Everything about tequila

Fun Facts About Tequila

[fa icon="calendar'] Oct 2, 2020 10:15:00 AM / por Rafael Ramos publicado en FAQ, Everything about tequila

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This is the last blog post of a series of 3 that we shared to answer the most frequently asked questions that our visitors and clients have.

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Kinds of Tequila and What to Have Them With

[fa icon="calendar'] Sep 30, 2020 10:15:00 AM / por Rafael Ramos publicado en FAQ, Everything about tequila

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There are many myths and questions regarding tequila. With this series of 3 blogs, we want to give an answer to the most frequently asked questions that people have about this drink.

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FAQ About Tequila

[fa icon="calendar'] Sep 28, 2020 10:15:00 AM / por Rafael Ramos publicado en FAQ, Everything about tequila

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How do I drink tequila? Is a rested tequila better than a young one? Does it have to be made at Tequila, Mexico? How many alcohol degrees does a tequila have?

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Tequila Tasting

[fa icon="calendar'] Mar 25, 2020 10:15:00 AM / por Rafael Ramos publicado en Tequila tasting

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To make a tequila tasting, it's important to take into account 4 characteristics of the spirit or distillate, which are:

  • Color
  • Body
  • Scent
  • Taste
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What Makes Sauza Different From Other Tequilas?

[fa icon="calendar'] May 21, 2019 10:30:00 AM / por Sauza Team publicado en Tequila Sauza, Purest tequila

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There are many tequilas, as there are also many good tequilas. What makes us different? Our people. They are the ones who have undertaken the evolution of tequila in order to produce the purest one, that is, the one closest to the agave notes.

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Products Made with Agave

[fa icon="calendar'] May 8, 2019 10:00:00 AM / por Karen Curiel publicado en souvenirs, agave plant, Other Products

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Our beautiful and beloved Mexico is one of the countries that has a highest level of Biodiversity in the world, and within these natural riches, lies the agave. There are around 300 species worldwide, from which approximately 159 are found in our territory. Its area of origin is the arid region that today is found between northern Mexico and the southern United States. It is estimated that the genus began to diversify 12 million years ago.

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The Innovative Wealth of Sauza in an Ancestral Plant: The Agave.

[fa icon="calendar'] Nov 1, 2018 11:00:00 AM / por Mario Salamanca publicado en Modernization, TPM, Tequila production, Agave fields

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Behind an Agave Tequilana plant, there is more than just the raw material used to make tequila. Its physiology and the natural environment in which it grows, makes it a plant different from a cactus, a fruit tree, a vegetable, a grass. It is a plant that has evolved thanks to the care of people yet, its purity remains. This makes it a unique and admirable plant with which Sauza has found a way to make a Spirit Drink worthy of the most demanding palates, its Tequila .
 
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Daring to Choose a Tequila for its Quality

[fa icon="calendar'] Jul 21, 2018 9:30:00 AM / por Karen Curiel publicado en kinds of tequila, myths about tequila

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Grandparents always say that sayings exist for a reason, that the experiences and learnings end up turning into these little phrases that us, as Mexicans, are very aware of. This leads me to the following reflection, if the whole universe is constantly evolving, shouldn't these saying evolve as well?
 
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Tequila: Designation of origin.

[fa icon="calendar'] Jul 17, 2018 10:00:00 AM / por Irais Arreola publicado en Tequila Industry/Production, tequila jalisco

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In recent months, we have heard about the high demand of agave that there is, and it is only normal to wonder how a plant so noble in its planting and cultivation may be scarce for the production of Tequila. This has to do with the Tequila Designation of Origin.

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"Samba and Agave" Cocktail made with Tres Generaciones® Plata Tequila

[fa icon="calendar'] Jul 9, 2018 12:29:17 PM / por Victor Manuel Martínez publicado en Cocktails, Food recipes and tequila

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Tres Generaciones® Plata Tequila fuses with the southern region of our continent in this soft cocktail with floral notes, a pleasant fusion to anyone's palate.

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