An icon of Hornitos® Plata Tequila, this cucumber margarita seduces your palate with its herbal notes and citrus flavors. Excellent to pair with appetizers.
Serves 2 people
Preparation time: 5 minutes
- 2.5 oz Hornitos® Plata Tequila
- 1 oz Orange liqueur
- 1/2 Cucumber, sliced (remove seeds)
- 2 oz Lemon juice
- 2 Kiwifruit slices
- 6 green grapes
- 4 oz Sweet lime juice
- 3 oz Agave syrup
- 7 Peppermint leaves
- 8-10 Ice cubes
- Salt (to taste)
- 2 Cucumber slices finely chopped
- 2 peppermint leaves
- 2 Dried hibiscus flower petals (what Mexicans call "Jamaica")
Blend all the ingredients together during 20 seconds.
Frost the margarita glass with salt and pour the mixture into the glass. Garnish the rim of the glass with the slice of cucumber and the peppermint. Add a dried Hibiscus flower petal to finish.
Looking for another tequila based cocktail? find more recipes here:
Come to Casa Sauza and let our bar tender prepare the most delicious tequila-based drinks for you. Have your tequila at Tequila!