Tequila process

Learn about the tequila production process and become an expert!

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Micropropagation

The AGAVE

Behind an Agave Tequilana plant, there is more than a raw material to make Tequila; its physiology and the natural environment in which it grows makes it different from a cactus, a fruit tree, a vegetable, or a grass. It is simply a plant that has evolved thanks to the care of its people and, at the same time, maintains its purity, becoming that unique and admirable plant with which Sauza has found the way to make a Spirit Drink worthy of the most demanding palates—your Tequila.

Innovation in the Tequila Industry: the Agave Fields

Innovation has always been an important keystone of Casa Sauza and the agricultural area is no...

Micropropagation of Certified Blue Agave for Casa Sauza

In order to produce the best tequila, it is key to count with agaves of the highest quality. This...