Tequila production process

Which is The Best Way to Extract the Agave Sugar?

[fa icon="calendar'] May 23, 2018 10:50:16 AM / por Rodrigo Nájar publicado en tequila extraction, gentle extraction of agave sugar process, modern extraction process

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During my 20 years experience in the Tequila Industry, one of the most frequent questions I get asked is: which is the best way to extract the agave sugar?

There are plenty of misconceptions regarding this subject, and in this article, we will explore and consider the pros and cons of the principal processes that have been implemented in Casa Sauza. In my previous article, we mentioned the 3 principal processes to extract the agave sugar, going from the oldest to the most modern process.

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What is The Gentle Extraction of Agave Sugar?

[fa icon="calendar'] May 15, 2018 1:57:08 PM / por Roberto Carlos Nuñez publicado en Tequila Industry/Production, tequila extraction

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